Two much-loved independent hospitality businesses are joining forces to bring epic burgers and beers to the people of Birmingham.
Stackz Burger Shack will permanently take over the kitchen at The Flapper on Friday September 10, offering the same loaded burgers and fries that have been taking Brum by storm since April – plus some brand new dishes.
The collaboration will see owner Shane Moyne moving Stackz Burger Shack into the recently re-opened pub to provide hungry punters with his signature street food including burgers, fries and fried chicken.
Shane says: “We’re so excited that Stackz will have a permanent home at The Flapper.
“Collaborating with one of the city’s most iconic venues is a dream come true. We’re working hard behind the scenes to ensure the kitchen is ready and the menu is top notch.
“Our regular customers can expect their favourites but we’re collaborating with the team at the pub to ensure we’re bringing something new and relevant to the venue.
“We’ve got some really cool burgers and sides coming to the new menu – we think people are going to go wild for them!”
The Flapper’s owner Sam Campbell-Whyte says: “We’re so excited to welcome Stackz into The Flapper family – it’s been a very hard secret to keep.
“Stackz is most definitely one of the best independent burger businesses in Birmingham at the moment; the quality, taste and attention to detail is spectacular.”
The Flapper can be found on Kingston Row in the city centre and is open seven days a week with food from Stackz to be available both inside and outside in the beer garden from Friday September 10.
Shane will also be offering takeaway via Deliveroo, allowing customers to get burgers and beers delivered to their door.