Here are some of the dishes being served this week at the Salt & Earth pop-up at 1000 Trades bar and kitchen in the Jewellery Quarter.
Salt and Earth is the latest venture of Niki Astley – chef-patron at Two Cats, the laid-back Jewellery Quarter restaurant that’s received massive praise for its innovative New Baltic cuisine.
This venture is something entirely different – even more informal and with influences far from the Baltic.
Salt & Earth will be at 1000 Trades until August 20.
Bookings can be made via firstname.lastname@example.org or 0121 233 2693. Walk-ins are also welcome.
Dishes come as small plates priced between £3 and £9. Niki says two or three plates per person are adequate.
16 Frederick Street, Birmingham B1 3HE. 0121 233 2693.
27 Warstone Lane, Birmingham. 0121 212 0070.