Tuesdays have become Twosdays at Cheval Blanc – the Birmingham wine bar and kitchen that’s gone from strength-to-strength since it opened last summer.
The venue in the heart of Moseley Village is now open on Tuesdays as well as Wednesdays, Thursdays, Fridays, Saturdays and Sundays to cope with demand from discerning wine-lovers and foodies.
And to celebrate, every Tuesday evening they’re offering offering two plates from French-born chef Cydric Tachndjian’s mouth-watering menu of fish, meat and vegetarian delights for just a tenner.
General manager and sommelier Abigail Connolly said: “Twosdays are a fantastic opportunity for a mid-week treat.
“Enjoy one of Cyd’s fantastic dishes for £10 and a glass of wine from our brilliant list.”
145 Alcester Rd, Moseley, Birmingham B13 8JP. 0121 449 6344
I work as a freelance consultant with Cheval Blanc.