There’s some cracking fun lined up at Moseley’s buzzing wine bar and kitchen this Easter.
They host an Easter lunch on Sunday April 16 between 1-5pm, giving families, couples and friends the chance to enjoy great food without having to worry about cooking or washing up.
The three-course menu costs £19.50-per-head.
Crab and avocado salad, chilli jam and coconut crisps or Chicken & ham hock terrine, pickled veg and toast or Puy-type lentils salad, raspberry, apple and toasted sesame seeds (V)
Salmon fillet, leek & madras cream, toasted almonds or Corn- fed chicken fillet, morrel cream sauce or Lamb Navarin or Root veg and morrel Casserole (V)
Potato boulangère French beans and savoy cabbage with garlic butter
Lemon tart & raspberry coulis or Chocolate and walnut cake, crème Anglaise.
Meanwhile, on Thursday April 13, Cheval Banc is teaming-up with Kneals Chocolates an Easter chocolate and wine pairing between 7.30-9pm.
Expect beautifully-crafted and wonderfully creative chocolates paired with all varieties of wine from around the world. Tickets, which cost £20, include six hand-crafted chocolates and six paired wines.
For tickets and further information about both events, call 0121 449 6344 or email firstname.lastname@example.org
145 Alcester Rd, Moseley, Birmingham B13 8JP. 0121 449 6344