Have you eaten at this fantastic little newcomer?
Were I to find myself on Death Row sentenced for crimes against the English language – and dreading the compulsory TV interview with super-twat…
Birmingham
Whenever I grow weary of Michelin-starred places…
Whenever I fall a bit out of love with Michelin-starred restaurants, a visit to Simpsons helps to revive my flagging passion. Here’s a restaurant…
Here’s a offer that will tempt hungry burger lovers
Birmingham is getting its own Bottomless Burger Club. The initiative will launch at city centre bar and restaurant Kongs on Sunday May 12. The…
The Pint Shop – does it live up to the hype?
The Kinks’ most snidey hit, Dedicated Follower of Fashion, seemed an appropriate song to be playing as the last remnants of beef brisket disappeared…
Your chance to win tickets to a great wine event
Here’s your chance to win tickets for Birmingham’s fantastic Love Wine Festival. The annual event takes place on Saturday November 10 at the Burlington…
What the world needs is more baked beans
Would the world be bearable without kimchi? Quite probably. Tolerable without quinoa, sushi, foie gras or fillet steak? You bet. Without Heinz Baked Beans?…
Does this new tasting menu hit the target?
There comes a time during the consumption of many tasting menus when the spirit of discovery wanes and the body wilts under the weight…
Where’s Tommy Cooper when you need him?
It’s hard to imagine how the restaurant chain Comptoir Libanais could brandish its Lebanese identity more blatantly other than by chaining Terry Waite to…
Keeping it simple – but doing it well?
Like Benny from Crossroads, there’s an endearing simplicity about the food at Malmaison hotel’s brasserie. You’ll find no outrageous combinations. No cheffy showing off….
Find out which Birmingham favourite is now serving breakfasts
Birmingham has a new breakfast venue – at one of its longest-established bars and restaurants. Primitivo, located in the heart of the city’s business…