These two Digbeth independents have teamed up

Rico Libre

Digbeth tapas restaurant Rico Libre has moved premises.

It’s now operating each Wednesday to Saturday from 5pm until late at the Kanteen in the Custard Factory.

Rico Libre launched five years ago in nearby Barn Street with one chef and one waiter and a huge passion for tapas food.

Over the years it grew in popularity through word of mouth for delivering quality and authentic tapas with a twist.

It has featured on TripAdvisor as the number one tapas restaurant in Birmingham.

Rico Libre

Canteen owner Kieran Mcinerney, owner of said: ”Rico Libre has always been the best evening restaurant in Digbeth and we are so happy they have joined us here at Kanteen.

“It’s great news for Digbeth that we can keep this restaurant in the area.”

Kanteen opened its doors two years ago to give Digbeth fresh fast food.

The eatery, which provides a range of meat, vegetarian and vegan hot and cold food, is inspired by exotic flavours and food from around the world.

For more information

Contact Kanteen on 0121 296 9994 or email

Photographs by Jack Spicer Adams.
Tags from the story
, ,