These two Digbeth independents have teamed up
Digbeth tapas restaurant Rico Libre has moved premises. It’s now operating each Wednesday to Saturday from 5pm until late at the Kanteen in the…
News
This is what to expect at a Michelin chef’s new Moseley restaurant
Michelin-starred chef Robert Ortiz’s new venture Chakana launches in Birmingham next month – and here are some images of what to expect at the…
This Chinese restaurant has launched a plant-based menu
Birmingham’s award-winning restaurant Wing Wah has launched a new vegan and vegetarian menu that will delight diners who love Chinese food but want to…
Raise your glasses to Brum’s beer scene
Birmingham Beer Week 2019 has almost arrived. The annual series of events unites the city’s best breweries, pubs, bars, bottle shops and restaurants from…
Michelin-starred vegan food
Simpsons in Edgbaston has been ranked in the Big 7 Travel top 50 vegan restaurants in the world. The Big 7 Top 50 list…
Here’s a BBQ and gin festival heading to Birmingham soon
Meat will be sizzling and gin will be supped when a Birmingham food and drink festival returns for its third year later this month….
Here’s an afternoon tea with a real difference
Award-winning Wing Wah restaurant has joined forces with cocktail maestro Robert Wood to create Birmingham’s most exotic afternoon tea. Wing Wah, situated in the…
Fancy trying a Michelin-starred chef’s food along with a few beers?
A Michelin-starred chef will be rustling up food at Birmingham’s Beer Central Festival this summer. Brad Carter, chef-patron at Carters of Moseley, will will…
Here’s a new beer garden and brunch menu
Jewellery Quarter chicken and beer destination The Rebel Chicken is spreading is wings – by launching a new beer garden and brunch menu. Based…
Want to know where to enjoy French bistro classics?
Stand by for a French revolution when Birmingham’s much-loved Maison Mayci launches a new venture. The boulangerie, patisserie and cafe has attracted loyal daytime…