Here’s a BBQ and gin festival heading to Birmingham soon
Meat will be sizzling and gin will be supped when a Birmingham food and drink festival returns for its third year later this month….
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Ugly but beautiful and worth the trip
It’s certainly not the prettiest dish I’ve ever eaten. Nor is the menu description the most lavish: “Lentils stewed in duck broth with foie…
Here’s an afternoon tea with a real difference
Award-winning Wing Wah restaurant has joined forces with cocktail maestro Robert Wood to create Birmingham’s most exotic afternoon tea. Wing Wah, situated in the…
Fancy trying a Michelin-starred chef’s food along with a few beers?
A Michelin-starred chef will be rustling up food at Birmingham’s Beer Central Festival this summer. Brad Carter, chef-patron at Carters of Moseley, will will…
French food as it should be
Soup is seldom a starter I order in a restaurant for it rarely rises above something that a half-competent home cook could rustle up…
A menu of old favourites at a great price
The mackerel might look beautiful served almost raw, its silver skinned charred by a blowtorch and its flesh pearly white and firm. And there’s…
Here’s a new beer garden and brunch menu
Jewellery Quarter chicken and beer destination The Rebel Chicken is spreading is wings – by launching a new beer garden and brunch menu. Based…
Want to know where to enjoy French bistro classics?
Stand by for a French revolution when Birmingham’s much-loved Maison Mayci launches a new venture. The boulangerie, patisserie and cafe has attracted loyal daytime…
Here’s what to expect at Birmingham’s Rum Festival
Birmingham Rum Festival is back next month for its 4th year – offering a fresh opportunity to discover new rums as well as the…
Mexican flavours are coming to the Jewellery Quarter
Stand by for Birmingham’s first taco and tequila festival. Events company Taste and Liquor is staging the festival at The Lampworks in the Jewellery Quarter…